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Baluchons aux escargots
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Portions 12 baluchons Temps de préparation 30 minutes Temps de cuisson 19 minutes Par portion (1 baluchon): calories 139; protéines 4 g; M.G. 11 g; glucides 5 g; fibres 1 g; fer 1 mg; calcium 46 mg;
https://www.recettesjecuisine.com/fr/recettes/entrees-et-bouchees/baluchons-aux-escargots/
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